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“flesh-broth” in Latin

Riddle & Arnold A Copious and Critical English–Latin Lexicon, 1864

flesh-broth
jus coctis carnibus: jus gallinaceum, agninum (of fowl, lamb, etc.): sorbitio (general term for anything that is sipped; Cato, Cels., etc.): cibus jurulentus (flesh-soup).

Quick answer

What is the Latin word for flesh-broth?
The usual Latin words for “flesh-broth” are agnīnus, sorbitiō, catus. The right choice depends on the sense; see the distinctions below.

Entry from J. E. Riddle & T. K. Arnold, A Copious and Critical English–Latin Lexicon (rev. C. Anthon, New York: Harper, 1864), digitised by Fergus J. P. Walsh, CC BY-SA 4.0; Latin markup adapted by latindictionary.co.