Epaenetus
Ἐπαίνετος
(Ἐπαίνετος), a culinary author frequently referred to by Athenaeus, wrote one work " On Fishes" (Περὶ Ἰχθίων, Athen. 7.328f.), and another " On the Art of Cookery" (Ὄψαρτητικός, Athen. 2.58b., iii. p. 88, c., vii. pp. 294, d., 297, c., 304, d., 305, e., 312, b., 313, b., ix. pp. 371, e., 395, f., xii. p. 516c., xiv. p. 662d.)
From William Smith (ed.), Dictionary of Greek and Roman Biography and Mythology. Text provided under a CC BY-SA license by Perseus Digital Library, http://www.perseus.tufts.edu, with funding from the National Endowment for the Humanities and Tufts University. Data accessed from https://github.com/PerseusDL/canonical-pdlrefwk/ on 17 October 2026.